South Indians exhaustively use spices almost every day in cooking. Spices are considered as the heart of South Indian kitchen. The spices they add in cooking makes each recipe distinct, flavorful and magnificently aromatic. South Indians have many beliefs behind the usage of spices. These spices are stored in a single box with partitions in it. Every region you travel in South India, new palatable cuisines await for you to taste.

Aachi Group has come up to introduce the distinct flavors of South Indian Masalas. And with the huge response of our esteemed customers, we have now become the leading Masala Powder Manufacturers in Chennai. Our Aachi Group was established in the year 1995, by Mr. A. D. Padmasingh Isaac, in Tamil Nadu.

We have come up to rule your kitchens today with our homemade masala powders. As a leading brand, we have been and will always produce 100% natural, authentic and homemade masala powders to the common people. Our products reach the consumers through 4000 agents and 12 lakh retailers. For easy distribution, we have classified our products range into 9 divisions. Aachi Group offers different forms of Instant Masala Powder Online for both Veg and Non-veg preparation.

Masalas for Veg Preparation:

Sambar Powder, Rasam Powder, Kulambu Chilli Masala, Curry Masala, Madras Sambar Powder, Butter Milk Kulambu Masala, Biryani Masala, Vathakulambu Masala, Gobi Manchurian Masala, Idly Chilli Powder.

Masalas for Non-veg Preparation:

Chicken Masala, Mutton Masala, Egg Curry Masala, Chicken 65 Masala, Fish Curry Masala, Chilli Chicken Masala, Fish Fry Masala, Meat Masala, Pepper Chicken Masala.

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